When you’re a fan of scrumptious meals and exquisite surroundings, Iberia is asking your title! Stretching throughout Spain and Portugal, this sunny, culturally wealthy area is brimming with culinary gems, from rustic taverns to stylish, trendy eating places. That can assist you plan the last word Iberian meals journey, we’ve put collectively a listing of 10 spots we expect you’ll completely love.
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1. Tasca da Esquina, Lisbon, Portugal
Tucked away in Lisbon, Tasca da Esquina is the place Portuguese custom meets artistic aptitude. Chef Vítor Sobral brings Portugal’s wealthy culinary heritage to life with dishes like tender octopus and crispy salted cod fritters, every chunk bursting with domestically sourced flavours. The atmosphere is elegant but unpretentious, providing a real style of Lisbon’s allure. And in the event you’re up for extra coastal treasures, catch a prepare from Lisbon to Faro. Recognized for its sea-faring previous, Faro is dwelling to a few of Portugal’s best seafood—excellent for persevering with your culinary journey alongside the Algarve.
2. El Xampanyet, Barcelona, Spain
Nestled close to the Picasso Museum in Barcelona’s El Born district, El Xampanyet transports you to an earlier time. This family-run cava bar is brimming with heat and character, full with tiled partitions and an lively vibe. Right here, you’ll discover tapas carried out proper: jamón ibérico, anchovies, tortilla, and the well-known montaditos (small open sandwiches). Paired with a glass of their home cava, it’s a quintessential Catalonian expertise that’s merely unforgettable.
3. Cervejaria Ramiro, Lisbon, Portugal
A should for seafood lovers, Cervejaria Ramiro is all the time buzzing with locals and vacationers alike. This no-fuss Lisbon eatery is all about high quality, providing an array of contemporary shellfish, together with garlic shrimp and tiger prawns cooked to perfection. For a enjoyable twist, finish your meal with the prego steak sandwich—a shocking however scrumptious custom right here that caps off the seafood feast with a hearty chunk.
4. Taberna da Rua das Flores, Lisbon, Portugal
A captivating spot in Lisbon’s Chiado district, Taberna da Rua das Flores places a contemporary spin on Portuguese tapas. This cozy little restaurant serves up artistic small plates excellent for sharing, with a seasonal menu which may characteristic something from petiscos to squid with coriander rice. It’s no secret, so count on a line—but it surely’s properly well worth the wait.
5. Casa Lucio, Madrid, Spain
Madrid’s Casa Lucio is the place you’ll discover the well-known huevos rotos: fried eggs over crispy potatoes. This dish is a real consolation, served in a comfortable, welcoming setting in La Latina. Whether or not you go for huevos or considered one of their basic stews, every plate provides a style of Spain’s conventional delicacies with easy however deeply satisfying flavors. It’s straightforward to see why Casa Lucio has remained an icon within the Madrid meals scene for years.
6. Quimet y Quimet, Barcelona, Spain
A swift Madrid to Barcelona prepare trip by means of the guts of the Spanish countryside will deliver you to Quimet y Quimet. This place is thought for its montaditos, well-known bite-sized sandwiches piled excessive with toppings like smoked salmon and pâté. It’s standing-room solely, and the tempo is quick, however the meals is extraordinary. Pair it with a glass of vermouth, and also you’ve obtained a scrumptious snack to gas your day within the metropolis.
7. Restaurante Ponto Closing, Almada, Portugal
For a meal with an unforgettable view, head throughout the river from Lisbon to Almada’s Restaurante Ponto Closing. Perched on the waterfront, this spot provides sweeping views of Lisbon and the 25 de Abril Bridge. Order some grilled sardines or octopus salad, and benefit from the sundown over the town—it’s an expertise you gained’t quickly overlook.
8. Asador Etxebarri, Axpe, Spain
In Spain’s Basque Nation, Asador Etxebarri is the place for wood-fired delicacies. Chef Victor Arguinzoniz brings elements to life with skilled grilling, that includes dishes like prawns, chorizo, and rib-eye steak that showcase the richness of Basque culinary traditions. Eating here’s a true celebration of rustic flavors, with a degree of refinement that leaves an enduring impression.
9. A Casa do Porco, São Paulo, Brazil (Honourable Point out)
Whereas throughout the Atlantic in Brazil, A Casa do Porco has sturdy Iberian roots. Chef Jefferson Rueda’s restaurant is a paradise for pork lovers, providing a menu that highlights slow-cooked complete pig and different cuts ready with Iberian aptitude. This spot is a should for these impressed by Spanish delicacies, merging custom with trendy, creative touches.
10. Botin, Madrid, Spain
No Iberian meals path could be full with out Botin, the world’s oldest restaurant. Situated in Madrid, it’s famed for its cochinillo asado (roast suckling pig), which is cooked to perfection in a centuries-old wood-fired oven. Eating here’s a step again in time, providing not only a meal, however a slice of Spanish historical past and tradition.
